Salads don't get enough credit -- endless combinations of ingredients brought together under a canopy of dressing. Thanks to the Red River Market, this summer has been filled with salads! Here are some favorites to inspire your week after picking up all the delicious ingredients at the market:

Photo by  Zach Davis Photography . Veggies by Red River Market.

Photo by Zach Davis Photography. Veggies by Red River Market.

Above: Greens and feta were combined with walnuts, carrots, cucumbers, and dried cranberries, then doused in a mustard vinaigrette made from Plain State mustard to make all of our salad daydreams come true this past weekend.

For more salad inspiration, see the links below!


How about a grilled corn salad with fresh tomatoes, quinoa, smoked paprika, cilantro, and of course, the star, corn from Brendemuhl Farms!

Or a colorful beet salad also featuring edamame and pepitas with beets from Woodchuck Community Farm!


There's cucumber avocado deliciousness happening here. The cucumbers we got from Heart & Soil are the inspiration for this one.

And I don't know if this quite counts as a salad, but nevertheless it's a great combination of zucchini (which we picked up from Kragnes Family Farm), mint, basil, and walnuts.


Happy salad eating!